The Executive Table · Chef Jojo 30A | Corporate Dining 30A
Corporate & Executive Dining · Chef Jojo 30A

The Executive
Table

A Corporate Dining Experience · 30A

Gluten Free
Chef's Pick
Vegetarian
Dairy Free
🦞 Contains Shellfish
🐟 Contains Fish
🥩 Contains Beef
🍗 Contains Chicken/Poultry
🐷 Contains Pork
✳️ May contain raw/undercooked ingredients
✨ How to Build Your Experience
1
Select Your Date
Choose your event date — add multiple days if booking more than one service
2
Pick Your Tier
Choose the service level that fits your vision — from drop-off to full luxury plated dining
3
Build Your Menu
Select drinks, boards, appetizer, salad, proteins, sides, and dessert — one course at a time
4
Add the Extras
Grazing boards, décor packages, cakes, bonfire & more at the bottom
5
Review Your Quote
Your live cost estimate builds on the right — hit "Review & Submit" when ready!
📅 Your Event Days
✨
Step 1 · Required
Choose Your Service Tier
All tiers include Chef's arrival, full prep, and cleanup · Food cost varies by tier · Dinner $45/pp · Brunch $20/pp · Lunch $25/pp
🍱 The Essential
$55/pp
Chef-Prepared · No Service
Chef cooks your full meal, packages everything hot, and you serve yourselves at your leisure. Perfect for working lunches and casual team dinners when the experience is all about the food. No server, no formal service — just beautiful, restaurant-quality cooking ready when you are. $800 minimum.
⭐ The Signature
$95/pp
Chef Jojo's Signature Experience
The complete Chef Jojo experience — plated salads to start, family-style appetizers to share, individually plated entrées, and a communal dessert spread. Finished with linen napkins, napkin rings, and placemats for a table that looks as good as it tastes. $800 minimum.
👑 The Premier
$120/pp
Plated Formal or Buffet · Full Service
A fully elevated corporate dining experience — plated formal dinner or elegant buffet, your choice. Includes linen napkins, napkin rings, and woven placemats. Want to take it to the next level? Add a fresh floral centerpiece for $150 using the button below. $800 minimum.
🏖 The Beach Buffet
$95/pp
Outdoor Beach Service · $1,500 minimum
Bring the feast to the sand. Chef Jojo handles full preparation and outdoor setup for your beach event. Choose your setup style below — and note that all beach events require a county permit fee of $150, included in your final invoice. $1,500 minimum.
🥞 Build Your Own Brunch
$65/pp
Morning Service · $20/pp food cost
Rise and shine, beautifully. Chef Jojo brings the brunch to you — a fully customizable morning spread built around your group's vibe. From açaí bowls to shrimp & grits, every dish made fresh on-site. Family-style service, relaxed morning energy, unforgettable food. $800 minimum.
☀️ Build Your Own Lunch
$65/pp
Midday Service · $25/pp food cost
The perfect midday moment — fresh, vibrant, and anything but ordinary. Choose your spread from coastal tacos to garden-fresh Mediterranean, a backyard BBQ to elevated tea sandwiches. Chef Jojo brings it all together while you soak up the sunshine. $800 minimum.
🍹
Step 2 · Welcome Course
Welcome Reception
Pick up to 2 welcome reception drinks · Client provides all alcohol
🥂 Client-Provided Bar: Chef Jojo prepares all mixers, garnishes, and set-up — you simply provide the alcohol. We'll send you a full ingredient list once your selections are confirmed so shopping is effortless.
🚫 No Glass on the Beach or Poolside. All beach and pool events are served in premium shatterproof drinkware — no exceptions. Please plan accordingly when purchasing your alcohol.
💧 Water Service — Complimentary with Every Tier
Chilled water is refreshed throughout your entire event. Select your preference below — no extra charge.
Water Style
Garnish
Drinks selected: 0 / 2
🌸 Host's Blush Spritz
Rosé, St-Germain elderflower, fresh strawberry purée, cucumber, sparkling water, rose petal garnish
Executive Pick
🍑 Peach Sunset Sangria
White wine, fresh peach, mango, basil, orange, sparkling water — pitcher-served at the table
Fan Fave
🍹 Corporate Margarita
Blanco tequila, fresh-squeezed lime, triple sec, tajín rim — served frozen or on the rocks
DFGF
🍸 The Executive Martini
Vodka, St-Germain elderflower, fresh lemon, splash of prosecco, sugar rim, edible flower garnish
Elegant Pick
🍸 The Classic Extra Dirty
Vodka or gin, dry vermouth, a generous pour of olive brine, shaken ice cold — finished with a skewer of plump Castelvetrano olives
GFDFClassic
🌊 The Mermaid's Kiss
Fresh dragon fruit, guava nectar, club soda, and a squeeze of fresh lime — vibrant, tropical, and stunning in the glass. Zero proof, full personality
GFDFVeg
🍤
Step 3 · First Course
The Arrival
Pick 1 appetizer · Grazing boards are optional add-ons
🧀 Grazing Boards — Completely Optional · No board selection is required. These are a beautiful add-on if you'd like something extra for your guests to enjoy upon arrival. Serves up to 10 per board · Prices listed per board
🥂 Champagne & Brie Board
$150 · serves up to 10
Triple crème brie, fresh strawberries, champagne grapes, honeycomb, candied walnuts, gold-dusted chocolates — built for toasting moments
VegMost Popular
🥩 Classic Charcuterie Board
$175 · serves up to 10
Artisan beef salami, pork salami, aged cheddar, smoked gouda, whole grain & Dijon mustards, cornichons, fig jam, marcona almonds, artisan crackers & crostini
Chef's Pick🥩 Beef🐷 Pork
🍓 Sweet & Savory Board
$165 · serves up to 10
Seasonal fruits, artisan cheeses, dark chocolate, fig jam, beef salami, pork salami, roasted nuts, edible flowers — the best of both worlds on one stunning board
GF🥩 Beef🐷 Pork
🇪🇸 Spanish Charcuterie Board
$185 · serves up to 10
Jamón ibérico, chorizo, Manchego, Mahón, Marcona almonds, piquillo peppers, Castelvetrano olives, quince paste (membrillo), pan con tomate crostini — a love letter to Spain
GFChef's Pick🐷 Pork
🥦 Garden Veggie Board
$150 · serves up to 10
Rainbow crudités, whipped herb ricotta, housemade hummus, roasted red pepper dip, marinated olives, artichoke hearts, cherry tomatoes, pita & flatbread crisps
VegGF option
🫧 Caviar & Blini Board ✳️
$250 · serves up to 10
Premium caviar selection, housemade blini, crème fraîche, hard-boiled egg, chives, lemon, smoked salmon, cucumber rounds — the ultimate luxury spread for the table that wants it all
LuxuryGF option🐟 Fish🦞 Shellfish
🦞 Chilled Seafood Platter ✳️
$200 · serves up to 10
Chilled Gulf shrimp, smoked salmon, crab claws, oysters on the half shell, housemade cocktail sauce, mignonette, lemon — straight from the Emerald Coast to your table
GFDF🦞 Shellfish🐟 Fish
Appetizer selected: 0 / 1
Gulf Shrimp Cocktail ✳️
Chilled jumbo shrimp, housemade cocktail sauce, lemon
GFDF
Beef Carpaccio ✳️
Thin-sliced prime tenderloin, truffle oil, shaved Parmesan, capers, arugula, lemon
Chef's PickGF
Gulf Crab Cakes ✳️
Lump blue crab, Old Bay aioli, micro greens, lemon zest
Chef's Pick🦞 Shellfish
Ahi Tuna Bites ✳️
Seared ahi, sesame crust, avocado, soy-ginger glaze, wonton crisps
Chef's PickDF
Heirloom Bruschetta
Vine-ripened tomatoes, basil, burrata, balsamic glaze, crostini
Veg
Caprese Skewers
Fresh mozzarella, cherry tomatoes, basil, balsamic drizzle
GFVeg
Gulf Oysters ✳️
Half shell Gulf oysters, mignonette, cocktail sauce, lemon
GFDF🦞 Shellfish
Smoked Salmon Rounds ✳️
Whipped crème fraîche, dill, capers, cucumber, everything seasoning
GF
🥗
Step 4 · Second Course
The Garden
Pick 1 salad
Watermelon Burrata
Fresh watermelon, burrata, basil, mint, balsamic reduction, EVOO, sea salt
GFVegSummer Fave
Little Gem Caesar
Little gem lettuce, housemade Caesar, Parmesan crisp, white anchovies, croutons
Chef's Pick🐟 Contains Anchovy
Strawberry Arugula
Baby arugula, fresh strawberries, candied pecans, goat cheese, champagne vinaigrette
GFVeg
Classic Wedge
Iceberg, blue cheese, applewood bacon, cherry tomatoes, buttermilk dressing
GF🐷 Pork
Japanese Ginger Salad
Mixed greens, shredded cabbage, carrots, ginger-carrot dressing, sesame, wonton strips
VegDF
🍽
Step 5 · Main Course
The Main Affair
Pick up to 2 proteins for your group
Proteins selected: 0 / 2
Blackened Gulf Grouper ✳️
Bold Creole spice meets sweet summer harvest
Chef's PickGFDF🐟 Fish
ProteinFresh Gulf grouper, Creole blackening crust
SauceMango-habanero beurre blanc · finished with Chef Jojo's 24 Carrot Gold Sauce ✨
Pan-Seared Atlantic Salmon ✳️
Crispy herb skin, summer garden freshness
GF🐟 Fish
ProteinAtlantic salmon, herb-crisped skin
SauceChampagne cream, capers, dill
Butter-Poached Lobster Tail ✳️
Luxurious, silky, unforgettable
LuxuryGF🦞 Shellfish
ProteinMaine lobster tail, drawn butter
SauceTruffle butter, chive oil, lemon
Crab-Stuffed Gulf Flounder ✳️
Coastal elegance on a plate
GF🐟 Fish🦞 Shellfish
ProteinGulf flounder, herbed blue crab stuffing
SauceGinger-scallion butter, miso glaze
Bacon-Wrapped Filet Mignon ✳️
Prime beef, classic elegance
Chef's PickGF🥩 Beef🐷 Pork
ProteinPrime beef tenderloin, applewood bacon
SauceRed wine, gorgonzola & Medjool date reduction
Rack of Lamb ✳️
Hazelnut panko crust, port wine drama
LuxuryGF🥩 Lamb
ProteinNew Zealand rack of lamb, rosemary-garlic crust
SaucePort wine & fig reduction
Chicken Schnitzel
Golden, crispy, comfort elevated
🍗 Chicken
ProteinFree-range chicken breast, panko crust
SauceMeyer lemon caper butter
Caribbean Jerk Chicken
Smoky island heat, tropical sweetness
GFDF🍗 Chicken
ProteinGrilled jerk chicken thigh, allspice rub
SauceScotch bonnet mango drizzle
Teppanyaki Sirloin ✳️
Japanese flat iron sear, bold umami
DF🥩 Beef
ProteinSirloin steak, sesame-soy marinade
SauceGinger-scallion, yum-yum
Teppanyaki Chicken
Japanese-inspired, clean & satisfying
GFDF🍗 Chicken
ProteinChicken breast, sesame-soy marinade
SauceGinger-scallion, yum-yum
Roasted Cauliflower Steak
Elegant, plant-forward, and anything but an afterthought
VegGF
ProteinWhole roasted cauliflower steak, golden herb crust
SauceChef Jojo's 24 Carrot Gold Sauce ✨ — signature beurre blanc finished with edible gold
🍣 Sushi Rolls — available as an entrée option. Pick up to 2 rolls. These count toward your 2-protein maximum and are served in place of or alongside your protein selection.
The 30A Roll ✳️
Gulf shrimp tempura, avocado, cucumber, spicy mayo, sweet eel drizzle
House Special
Corporate Roll ✳️
Pink soy paper, spicy tuna, mango, jalapeño, truffle oil finish
Fan FaveDF
Sunshine Roll ✳️
Yellowtail, mango, avocado, ponzu, microgreens, toasted sesame
GFDF
Emerald Coast Roll ✳️
Snow crab, cucumber, avocado, seared Gulf shrimp on top, citrus aioli
Chef's Pick
Dragon Roll ✳️
Shrimp tempura, cucumber inside, avocado layered on top, eel sauce
Garden Party Roll
Roasted sweet potato, avocado, pickled radish, sesame, yuzu miso
VegGF
🥦 Build Your Plate — Select Your Sides
Pick up to 3 sides to complete the entrée meal
Sides selected: 0 / 3
Truffle Mashed Potatoes
Yukon gold, black truffle oil, Parmesan, chive butter
Starch
Gouda Stone-Ground Grits
Slow-cooked grits, smoked Gouda, cream, butter
Starch
Coconut Rice & Peas
Jasmine rice, coconut milk, gungo peas, fresh herbs
Starch
Garlic Fried Rice
Jasmine rice, garlic butter, scallions, sesame, soy
Starch
Sweet Potato Cake
Pan-seared sweet potato rounds, brown sugar glaze, cinnamon
Starch
Lemon Herb Orzo
Orzo pasta, lemon zest, fresh herbs, EVOO, Parmesan
Starch
Roasted Asparagus
Truffle oil, lemon zest, shaved Parmesan
Vegetable
Charred Broccolini
Garlic, lemon butter, red pepper flake, toasted almond
Vegetable
Rainbow Roasted Vegetables
Seasonal market vegetables, herb EVOO, balsamic glaze
Vegetable
Sweet Plantains
Pan-fried ripe plantains, caramelized, sea salt
Vegetable
Grilled Corn & Black Bean
Charred corn, black beans, red onion, cilantro, lime, jalapeño
Vegetable
🍰
Step 6 · Final Course
The Sweet Send-Off
Pick 1 dessert
Strawberry Shortcake
Vanilla sponge, Chantilly cream, macerated strawberries, edible gold leaf
VegMost Loved
Key Lime Parfait
Tart Key lime curd, graham crumble, whipped cream, lime zest, candied coconut
Veg
Chocolate Flourless Torte
Rich, dense dark chocolate torte — naturally gluten free, silky smooth center, served with vanilla bean gelato and raspberry coulis
VegChef's Pick
Bourbon Bread Pudding
Brioche bread pudding, bourbon caramel, pecan praline, vanilla ice cream
Veg
Strawberry Rosé Panna Cotta
Silky vanilla panna cotta, strawberry rosé gelée, fresh berries, mint
GFVeg
Tropical Sorbet Trio
Mango, passion fruit & coconut sorbets, fresh mint, edible flowers
GFDFVeg
🎀
Step 7 · Optional Enhancements
Elevate Your Event
Select any add-ons — they'll appear in your summary and cost estimate
✨ Tablescape & Décor Packages
💐 Fresh Floral Centerpiece
+ $150
A stunning fresh floral arrangement sized for your table — available as an add-on to the Premier tier or any experience. Coordinated to your event palette upon request.
🌿 The Garden Party Package
+ $300
Bring the full tablescape vision to life — fresh florals, a styled table runner, pillar candles, curated glassware, and coordinated flatware. Everything you need for a table that photographs beautifully.
✨ The Grand Affair Package
+ $800
Everything in The Garden Party — doubled florals, a lush cascading runner, personalized printed napkins, and hand-written place cards for every guest. The full luxury treatment, down to the last detail.
Most Luxurious
🍽 Service & Rental Add-Ons
🍽️ Plate Rental
+ $50
Elegant dinner plates provided — no mismatched rental ware, no disposables. A cohesive table from first course to last.
🥄 Flatware Rental
+ $50
Polished flatware sets for your full guest count — because presentation matters from the moment guests sit down.
✂️ Cake Cutting Service
+ $50
Bringing your own celebration cake? Chef Jojo's team will cut, plate, and present it beautifully for every guest — no stress, no mess.
🎂 Sweet Celebrations
🎂 Birthday Cake
+ $100
A beautifully crafted celebration cake — classic flavors, gorgeous finish, ready to arrive at the table with candles lit. Just say the word and we'll handle the rest.
🎨 Specialty Cake
+ $150
Gluten-free, vegan, or a show-stopping custom decorated cake — whatever the occasion calls for. Tell us your vision and we'll make it happen.
GF AvailableVegan Available
🔥 Beach Bonfire Experience
🔥 Beach Bonfire · After-Event Experience
$150 base + $40 per person · $500 minimum
End your event under the stars with a professionally set bonfire right on the beach. Perfect add-on for any event — corporate parties, family dinners, private celebrations. Chef Jojo handles full setup, s'mores station, and breakdown. Available as a standalone or paired with any dinner tier. $400 minimum applies.
Available Any Event
🍹 Bartender Service
$50 per hour · Client provides all alcohol & mixers
A professional bartender to set up, serve, and manage your bar for the evening. Chef Jojo's team handles all the presentation — you simply supply the spirits and mixers. No alcohol or mixers are included. Minimum 3 hours · Quoted separately.
Available Any Event
🎤 Karaoke Machine
+ $40 flat
Turn your dinner into a full-on show! Professional karaoke machine with microphones, speaker system, and song library delivered and set up at your venue. The perfect after-dinner entertainment for corporate parties, birthdays, and any group that loves to perform.
Available Any Event
💼 Corporate Experience Add-Ons
👨‍🍳 Team Building Cooking Class
+ $1,500 · Up to 20 guests
An interactive hands-on cooking experience led by Chef Jojo — your team learns to prepare a signature dish together before sitting down to enjoy the full dinner. Perfect for corporate retreats, leadership events, and client entertainment. Includes all ingredients, aprons, equipment, and printed recipe cards. Custom menus available on request.
Corporate Signature Experience
📽 AV & Presentation Setup
+ $250
Professional AV setup for presentations, slideshows, or video during your dining event. Includes portable projector or screen, HDMI and wireless connectivity, and a Bluetooth speaker system. Ideal for award dinners, client presentations, and executive briefings.
Corporate Essential
🥞 Brunch & Lunch Add-Ons
🥞 Build Your Own Brunch
$65/pp service · $20/pp food cost
Rise and shine, beautifully. A fully customizable morning spread — avocado toast, shrimp & grits, açaí bowls, French toast, and more. Family-style, fresh on-site, unforgettable. $1,000 minimum.
$85/pp total est.
👇 Click to view & select brunch menu
☀️ Build Your Own Lunch
$65/pp service · $25/pp food cost
Fresh, vibrant, anything but ordinary. Choose from Gulf Coast Tacos, Garden Party Tea Sandwiches, Coastal BBQ, Mediterranean Spread, or a Lobster Roll Bar. One concept, fully executed. $1,000 minimum.
$90/pp total est.
👇 Click to view & select lunch concept
🍴
Optional · Skip the Build-Your-Own
Chef-Curated Themed Dinners
Let Chef Jojo handle everything — complete preset menus, fully executed · $95/pp food cost · Pair with any service tier
🍽 Select a theme below and Chef Jojo curates the entire evening — every course, every detail. No build-your-own needed. Boards, décor & add-ons can still be added from the section above.
🦞
Gulf Seafood Boil
Low-country feast · Creole seasoning · Butcher paper family style
$95/pp
▼
🦞 ShellfishGFDFChef's Pick
SpreadGulf shrimp, snow crab clusters, andouille sausage, red potatoes, corn on the cob — boiled in Chef Jojo's signature Creole seasoning broth
StartersHush puppies, coleslaw, cocktail sauce, drawn butter, lemon
FinishKey lime parfait
🍝
La Dolce Vita · Italian Night
Roman trattoria vibes · Housemade pasta · Tiramisu finish
$95/pp
▼
StarterBurrata caprese, prosciutto & melon, focaccia with whipped ricotta
PastaHouse-made cacio e pepe & rigatoni Bolognese
MainsChicken piccata, branzino with lemon caper butter, eggplant parmigiana (veg)
FinishTiramisu & panna cotta · Italian bread service throughout
🔥
Coastal BBQ Night
Low & slow · Brisket, pulled pork & chicken · Banana pudding
$95/pp
▼
🥩 Beef🐷 Pork🍗 Chicken
StarterSmoked deviled eggs, jalapeño cornbread, pickled slaw
MainsSmoked beef brisket, pulled pork, BBQ chicken thighs
SidesSmoked Gouda mac & cheese, baked beans, collard greens, sweet potato casserole
FinishBanana pudding & peach cobbler
🍣
Sushi & Omakase Night ✳️
Tokyo meets 30A · 5 signature rolls · Nigiri · Teppanyaki
$95/pp
▼
🐟 Fish🦞 ShellfishExecutive Pick
StarterEdamame, miso soup, seaweed salad, gyoza
RollsThe 30A Roll, Corporate Roll, Sunshine Roll, Dragon Roll, Garden Party Roll (veg)
NigiriChef's selection of seasonal nigiri & sashimi
MainsTeppanyaki sirloin or chicken · Garlic fried rice
FinishMochi ice cream & green tea panna cotta
🥩🦞
Surf & Turf Evening ✳️
Filet mignon + butter-poached lobster · 24 Carrot Gold Sauce ✨
$95/pp
▼
🥩 Beef🦞 ShellfishLuxuryGF
StarterChilled Gulf shrimp cocktail, beef carpaccio, champagne & brie board
SaladLittle Gem Caesar with white anchovies & Parmesan crisp
MainsBacon-wrapped filet mignon + butter-poached lobster tail, finished with Chef Jojo's 24 Carrot Gold Sauce ✨
SidesTruffle mashed potatoes, roasted asparagus, charred broccolini
FinishChocolate flourless torte & strawberry rosé panna cotta
🪔
Indian Spice Feast
Butter chicken · Lamb rogan josh · Palak paneer · Mango kulfi
$95/pp
▼
Veg options🍗 Chicken
StarterSamosas, mango chutney, cucumber raita, garlic naan
MainsButter chicken, lamb rogan josh, palak paneer (veg), dal makhani
SidesBasmati rice, garlic naan, cucumber raita, pickled onions
FinishMango kulfi & gulab jamun
🌴
Florida Fresh Southern
Blackened grouper · Fried chicken · Gouda grits · Bourbon bread pudding
$95/pp
▼
🦞 Shellfish🍗 Chicken🐟 FishChef's Pick
StarterGulf shrimp & Gouda grits, fried green tomatoes, pimento cheese crostini
SaladWatermelon arugula with candied pecans & champagne vinaigrette
MainsBlackened Gulf grouper, buttermilk fried chicken, candied bacon-wrapped pork tenderloin
SidesSmoked Gouda grits, collard greens, sweet potato cake, jalapeño cornbread
FinishBourbon bread pudding & strawberry shortcake
🫒
Mediterranean Evening
Mezze spread · Kofta & branzino · Baklava & mint tea
$95/pp
▼
Veg optionsGFChef's Pick
MezzeHummus, tzatziki, baba ganoush, stuffed grape leaves, pita, olives
SaladsGreek salad, watermelon feta mint, tabbouleh
MainsLamb kofta skewers, lemon herb chicken, grilled halloumi (veg), branzino with chermoula
SidesSaffron rice, roasted vegetables, warm pita
FinishBaklava bites & honey cake with fresh mint tea service
🌺
Caribbean Sunset Feast
Jerk chicken · Blackened snapper · Coconut rice · Tropical sorbet
$95/pp
▼
🍗 Chicken🐟 FishGFDF
StarterConch fritters, mango avocado salsa, plantain chips
SaladPapaya & hearts of palm with citrus dressing
MainsJerk chicken, blackened snapper, grilled shrimp skewers with scotch bonnet mango
SidesCoconut rice & peas, sweet plantains, grilled pineapple, festival bread
FinishCoconut rum cake & tropical sorbet trio
🥩
Private Steakhouse Night ✳️
Filet · NY strip · Rack of lamb · Truffle mash · Crème brûlée
$95/pp
▼
🥩 BeefLuxuryGF
StarterBeef carpaccio, shrimp cocktail, wedge salad with blue cheese & bacon
MainsBacon-wrapped filet mignon, NY strip, rack of lamb — chef selects based on group size
SidesTruffle mashed potatoes, creamed spinach, charred broccolini, roasted garlic bread
SaucesRed wine gorgonzola date, béarnaise, peppercorn
FinishChocolate flourless torte & crème brûlée
📋 What to Expect · Preparing for Chef Jojo's Arrival
⏰ Start Times
Breakfast: Earliest start 8:00 AM · Service begins 10:00 AM
Brunch & Lunch: Flexible morning & midday times
Dinner: Latest start time is 7:45 PM
Chef Jojo arrives 2–3 hours before service to prep
🏠 Kitchen & Space
Please ensure the kitchen is clean and accessible upon arrival
Clear counter space for prep work
Access to oven, stovetop, and sink required
Let us know of any appliance limitations in your notes
🛒 Groceries & Alcohol
Chef Jojo sources and shops for all food ingredients
Client provides all alcohol and mixers
A full ingredient & alcohol shopping list is sent after booking confirmation
Please have alcohol chilled and ready upon arrival
🍽 Tableware & Setup
Basic plates, glasses & flatware from the rental are used unless rental add-ons are selected
Chef Jojo brings all cooking equipment and serving pieces
Full kitchen cleanup is included after service
Dining table should be cleared and set-ready before arrival
🏖 Beach & Outdoor Events
No glass allowed on beach or poolside — shatterproof drinkware only
County permit required for beach dining ($150 added to invoice)
Bonfire service is after-event only — Chef completes dinner service first
Beach location must be confirmed at least 48 hours in advance
⚠️ Allergies & Dietary Needs
All allergies and dietary restrictions must be disclosed at booking
Cross-contamination cannot be fully guaranteed in shared kitchens
Raw/undercooked items marked with ✳️
Chef Jojo will accommodate whenever possible
⚠️ Please inform Chef Jojo of any food allergies or dietary restrictions. Our team will accommodate whenever possible.
All prices subject to 7% FL sales tax · 23% gratuity will be applied at invoicing.
Consuming Raw or Undercooked Foods: Items marked with ✳️ may contain raw or undercooked ingredients including meat, poultry, seafood, shellfish, or eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify Chef Jojo of any health concerns or dietary restrictions prior to your event.
📋 This is an Estimate — Not a Confirmed Invoice
All pricing shown is a preliminary quote based on your selections. Final rates may vary based on guest count, seasonality, travel, and specific event requirements.
Booking multiple services? Have a large group? Special dietary needs or a custom vision?
Chef Jojo is happy to work with you directly on a personalized rate.
Please reach out at chefjojo@chefjojo30a.com for custom quotes, group discounts, and any special requests that may affect your pricing.
Chef Jojo 30A
Serving 30A, Destin, PCB & the Surrounding Emerald Coast · chefjojo30a.com · chefjojo@chefjojo30a.com
Chef Jojo 30A
Your Event Summary
✨
Select your service tier and menu items — your summary builds in real time.
Event Cost Breakdown
Default Guests:
Per-day guest counts set above in the event date bar
Gratuity (23%)$0.00
FL Sales Tax (7%)$0.00
Est. Total $—
$800 dinner minimum · Beach Buffet $1,500 · No minimum on brunch/lunch/breakfast
Server: 1 at 6+ guests, +1 per 10 ($150 each) · Bartender $50/hr (quoted separately)
23% gratuity + 7% FL tax applied
Review & Submit 🌊
Fill in your event details below. Chef Jojo will follow up within 24 hours with a full corporate dining proposal.
Your Contact Information
Event Information
By submitting you agree this is a quote request only — not a confirmed booking.
Chef Jojo will follow up within 24 hours with a proposal tailored to your corporate event.